1 quart cottage cheese
1/4 to 1/2 pound grated cheddar cheese
6 tablespoons flour
1/4 lb. melted margarine (or butter)
1 (oz.) pkg. frozen spinach cooked, drained and cooled
Beat eggs; add cottage cheese, grated cheese, flour, and margarine. Stir in spinach.
Bake in 9 X 13 pan at 300 degrees for 1 hour.
Can be made up to 24 hours ahead. Bake at 325 if chilled.