Pecan Muffins


1 cup dark brown sugar

1 cup chopped pecans

1/2  cup flour


2/3 cup butter, melted

2 eggs, slightly beaten


Stir the first three ingredients together.

Mix in butter and eggs.


Spoon into greased mini-muffin tin.

Bake at 325 degrees for 18 minutes.

Makes: 24

                                                                                    Source: Lenore Kalbfleish