2 beaten eggs
3/4 cups milk (I use evaporated)
1 1/2 pounds ground beef, pork or turkey
1 package onion soup mix
2/3 cups fine dry bread crumbs or 2 cups soft bread crumbs (I use one stack of crushed saltines)
1/4 cup catsup or tomato sauce
2 tablespoon brown sugar
1 teaspoon dry mustard
Mix first five ingredients together.
Bake at 350 degrees 1 to 1 1/2 hours or 160 degrees on meat thermometer
Mix remaining ingredients.
Spread over top of meat loaf.
Bake 10 more minutes.
Let stand 10 minutes before serving
Source: Bob Hollis