2 Pkg lemon jell-o

1 can No2 size crushed pineapple
3 cups water
3/4 pkg marshmallows

l tablespoon salad dressing
Cool Whip
grated cheese

Bring first three ingredients to boil.  
Add marshmallows stir until melted.  
Pour in 9 X 12 inch pan.   Let set.

Mix salad dressing and cool whip.
Spread on top of jello mixture.  
Sprinkle with grated cheese.

Serves: 15