UPSIDE DOWN GERMAN CHOCOLATE BARS


Preheat oven at 350 degrees.
Grease 9 X 13 pan.


1 cup pecans

1 cup coconut

German Chocolate Cake Mix

8 ounces softened cream cheese
2 sticks melted margarine
1 box confectioner sugar

Sprinkle pecans and coconut in bottom of prepared pan.
Mix German Chocolate Cake according to box.
Pour over nuts and coconut.


Mix cream cheese, margarine, confectioner sugar.
Pour over cake.

Bake 50 minutes.