1 pound fish, cut into servings
8 ounces cream cheese, softened
2 tablespoons mayonnaise
2 tablespoons spicy mustard
1 packet Splenda
Salt & pepper to taste
4 cloves mashed garlic
Dash of Tabasco
Blend all sauce ingredients.
Spread over fish in casserole dish.
Bake uncovered at 350 degrees for 30 minutes.
Special Note: Great recipe for crab dip.